Ginkgo Biloba Tincture

Memory & Clarity Support


Ancient Medicinal Herb

Long before Grandma Hazel and our herb farm, medicinal practitioners across the world used Ginkgo Biloba leaves to aid in the support of memory and mental clarity. The Chinese used Ginkgo Biloba leaves to help reduce respiratory and arthritis discomfort. Today, we gather their golden leaves containing rich vitamins, minerals, enzymes and nutrients to make an easy to use tincture.



Ginkgo Biloba Leaf Extract, Vegetable Glycerin, Potassium Sorbate, Food Grade Alcohol.

Suggested Use

Our Ginkgo Biloba Tincture contains highly concentrated plant extract suspended in a blend of sweet glycerin and alcohol. You can dilute the recipe in tea – or consume as is.

For effect, use one to two droppers in hot or cold water two to three times daily

Store in a cool, dry place. Do not use if safety seal is missing or broken.

Does not contain Soy, Peanut, Wheat, Gluten, Dairy, Artificial Colors.

Production Process

Using medicinal plant materials grown on our own farm, we render high quality herbal concentrates through a process of ethanol extraction. After materials soak for 6 months to a year, they are cold-pressed to preserve quality. We then combine our medicinal herb extracts with a suspension base for easy use. All of medicinal herbs are third-party tested for potency, pesticides and heavy metals. Our testing process ensures we offer a product that is natural, safe and consistent.

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